Wednesday, 13 April 2011

Food treasures

Bruschetta with grilled Octopus and potatoes/ Sardinian Mullet Bottarga (Roe)

Eggplant and Buffalo Ricotta cheese involtini/ fresh pea purée

Roasted Italian Amberjack fish with rosemary/ warm Sicilian onion and green olives salad

Bread and fresh french butter at La Marmite - Stauton street - Soho , central Hong Kong

My Hello Kitty Treasure ! Thanks my love for forgiving my little tantrums haha

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